LAST DAY TO ORDER FOR ON TIME THANKSGIVING DELIVERY IS SUNDAY NOVEMBER 10.
Introducing the 2025 collection…a celebration of cheeses from around the world. For maximum shelf life of this collection, freeze cheese until ready to enjoy.
Ingredients.
Pimented: Cashews, water, mac cheddar (macadamia nuts, water, carrot, lemon, culture, salt), red bell pepper, fire roasted corn, green onion, jalepeno.
Togarashio Koji: Cashews, macadamia nuts, water, nori, togarashio koji (from Koji House), culture, salt.
Sun Dried Tomato Pesto: Cashews, water, sun dried tomato, basil, pine nuts, garlic, culture, salt, trace of dill.
Maca Fresca: Macadamia nuts, water, culture, salt.
